FARM TO FORK CATERING

Madres Kitchen is committed to cooking with the freshest, locally sourced ingredients.

 

We work directly with local farms and have crops grown just for us that are harvested the day we serve them. Grains, fruits and produce are truly farm-to-fork.

 

OUR MISSION

"Our mission is to create extraordinary food experiences with ingredients from our local farms, provide a positive, passionate work environment for our team, and to provide support to our community through authentic relationships with our clients and our partners."

OUR CORE VALUES

FUN - To play with food. To be creative. To make people happy and participate in celebrations.

COLLABORATION - With each other. With our clients. With our vendors. With our community.

DIVERSITY & INCLUSION - We are each ourselves. It’s all good. We support one another.

POSITIVITY - Be good. Do good. Be passionate and authentic.

FLEXIBILITY - To be able to grow. To keep a life balance. To do what we want!

 

FRESH. GREEN. LOCAL.

PARTNERS & FARMERS

At Madres Kitchen, we don't buy from just any vendor. We source from local vendors and farmers who we consider family. 

Farmstand Local Foods
Skagit River Ranch
The Puget Sound Food Hub
Caruso Farm
Lummi Island Wild
Macrina Bakery
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501 2nd Ave West Suite #100

Seattle, WA 98119

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